Genetic Divergence Analysis over Seasons in Single Cross Hybrids of Maize (Zea mays L.)
INTRODUCTION Maize (Zea mays L.) is one of the most important staple food crop among all the cereals in the present world agriculture scenario due to its several uses and wider adaptability to different environments. It is used as food grain, animal feed, fodder and in industries for various purposes, chiefly for starch. It plays […]
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